Spinning Cone Column (SCC)

The Spinning Cone Column (SCC) is a highly specialized, continuous, single-pass thermal-dealcoholization technology used in the beverage industry to remove alcohol and capture volatile aroma compounds.

Offered by equipment providers like scan-american-corporation, SCC technology differentiates itself from traditional vacuum distillation by removing alcohol continuously in a single pass without the need to concentrate the beer stream. This eliminates the requirement for make-up water during the dealcoholization process, increasing operational efficiency and helping to preserve the delicate flavor profile of the original beverage.